Ice Cream Ingredients
Speciality Flavours for Ice Cream
| Dosage Per 1000 |
Alcoholic |
| 1 - 2 |
CHAMPAGNE Flavouring (500g) |
| 1 - 2 |
DRAMBUIE Flavouring (500ml) |
| 7 |
GRAND MARNIER/COINTREAU Flavouring (500ml) |
| 1 |
WHISKEY CRÈME Flavouring (500g) |
| Dosage Per 1000 |
Non Alcoholic |
| 0.4 -- 0.6 |
APPLE PIE Flavouring (500ml) |
| 0.4 -- 0.6 |
CUSTARD Flavouring (500g) |
| 0.2 – 0.4 |
CHILLI Flavouring (500ml) |
| 0.4 – 0.8 |
GOOSEBERRY Flavouring (500ml) |
| 0.2 – 0.5 |
LAVENDER Flavouring (500ml) |
| 1 – 1.2 |
MAPLE Flavouring (500ml) |
| 0.8 -- 1.2 |
PRALINE Flavouring (500g) |
| 1 -- 2 |
VIOLET Flavouring (500ml) |
Have you tried chocolate with a small amount of chilli? mm m
The following are available to order but not currently in stock
| Dosage Per 1000 |
Alcoholic |
| 1 – 1.5 |
BOYSENBERRY Flavouring (500ml) |
| 0.1 -- 0.2 |
FIOR DI LATTE Flavouring (500ml) |
| 0.2 – 0.4 |
CAPISCUM Flavouring (500ml) |
